Halal control activities and assurance activities in the TERMINALS
| Halal control activity | Minimum (non-muslim country) | Preferred (muslim country) |
| Inspection of halal goods | Verification of halal status through freight documents, labels, and marks present on freight, and physical inspection of freight and packaging; move halal goods to a designated inspection area for inspection | Verification of halal status through freight documents, labels, and marks present on freight, and physical inspection of freight and packaging; move halal goods to a designated inspection area for inspection |
| Temporary storage of halal goods in cold room | Halal products have a designated (floor) storage zone or racks (no mixing of halal and non-halal vertically); no mixing of halal and haram products in the same cold room | No mixing of halal and non-halal products in the same cold room |
| Consolidation of goods | No mixing of halal and non-halal products on one pallet/load carrier , no mixing of halal and haram profucts in a refrigerated container/transport | No mixing of halal and non-halal products in a container/transport |
| Halal livestock holding | No mixing of halal and non-halal livestock in holding yards | No mixing of halal and non-halal livestock in holding yards |
| Documentation | ΓÇ£HALAL SUPPLY CHAINΓÇ¥ label on pallet/load carrier is a code for halal certified products; ensure ΓÇ£HALAL SUPPLY CHAINΓÇ¥ is marked/coded on freight documents; ΓÇ£REJECTEDΓÇ¥ label on pallet/load carrier in case of damage, contamination, spoilage, leakage, theft or tempering | ΓÇ£HALAL SUPPLY CHAINΓÇ¥ label on pallet/load carrier is a code for halal certified products; ensure ΓÇ£HALAL SUPPLY CHAINΓÇ¥ is marked/coded on freight documents; ΓÇ£REJECTEDΓÇ¥ label on pallet/load carrier in case of damage, contamination, spoilage, leakage, theft or tempering |
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